WEEKEND BREAKFAST --- coffee | coconut cream bread | apple | pear
AFTERNOON TEA-TIME --- soup dumplings | steamed crabs
DINNER --- ( at Vapiano ) carpaccio | fig and prosciutto pizza | Italian red wine
steamed crab with ginger and rice vinegar dipping sauce 
Carpaccio and fig pizza at Vapiano- a mini family gathering. the fall season special: crabs and fig pizza