WEEKEND BREAKFAST --- coffee | flat bread | lingonberry jam | apple
AFTERNOON-TEATIME --- green tea
DINNER --- long beans with garlic yogurt sauce and hot chili oil | steamed whole fish in ginger and sumac sauce, with Thai basil and lemon | rice | wine
spring in full swing 
a visitor 
new growth in sun- garden in full color spectrum, beautiful spring day.
- the whole fish is wrapped in a foil pouch with wine and herbs, steamed in its own moisture sealed in the pouch in oven for 30 minutes.