WEEKEND BREAKFAST --- coffee | coconut cream bread | ciabatta with Norwegian goat cheese | Hami melon | lychee
AFTERNOON-TEATIME --- ( at J.P.'s ) east coast oysters | Taxes beer
DINNER --- sauteed yellow and green zucchini, red pepper, and shallots | Afghan baked rice with braised lamb shank ( qabili pilau) | avocado and fennel salad | rose
lamb shank braised in wine with spices 
lamb meat and rice baked in oven- qabili pilau, an Afghan rice and lamb dish, so delicious worth of the long and multi-step cooking process.