silken tofu

7-18-2012 Wed. very hot, hazy.  


BREAKFAST --- green tea 
LUNCH --- steamed dumplings 
AFTERNOON-TEATIME --- nectarine
DINNER --- stir-fried cauliflowers with garlic scape and beech mushrooms | sauteed silken tofu with shrimp and ginger scallion sauce | rice | wine

 

• a very hot day.