WEEKEND BREAKFAST --- coffee | bread | pate | water melon | raspberries
AFTERNOON-TEATIME --- beer | simmered fresh peanuts
DINNER --- Chinese taco buns with pork and caramelized onion | soba noddles with cucumber and dashi | sauteed fresh corn with onion and roasted red pepper | salad if cherry tomatoes and fennel | wine
- soba noddles are of good quality with green tea flavor and right amount of firmness, made in Australia