BREAKFAST --- coffee
LUNCH --- steamed dumplings
AFTERNOON-TEATIME --- peach | tea
DINNER --- baked Japanese sweet potato fries | pan-fried shishito pepper | broiled matsutake mushrooms with dashi and daikon | sauteed Japanese greens | steamed egg custard with matsutake | rice | salad | wine
- everything has its unique flavor, coming in fresh to the local Japanese store today.