Saturday, November 23, 2013

Shanghai-style braised pork and chestnuts

11-23-2013 Sat. chilly, windy.  


 WEEKEND BREAKFAST --- coffee | croissant | scallion pancake | apple | grapes
 AFTERNOON-TEATIME --- tea
 DINNER --- shanghai style braised short ribs with chestnuts and quail eggs | stir-fried green beans | rice | wine 



  •  go easy and  homey