Thursday, December 19, 2013

winter vegetables from famer's market

12-19-2013 Thu. mild, clouds. 


BREAKFAST --- coffee
LUNCH ---  rice with celery and shrimp 
AFTERNOON-TEATIME --- apple
DINNER --- spicy Chinese cabbage | sauteed Japanese mustard greens | caramelized carrots with cilantro  | rice | wine






 
  • got Japanese greens for free at the local farmer's market