Thursday, March 27, 2014

stir and fry

3-27-2014 Thu. chilly, clouds.  


BREAKFAST --- coffee
LUNCH ---chickpea salad
AFTERNOON-TEATIME --- apple
DINNER --- stir-fried chive flower and smoked tofu | stir-fried chicken with red pepper, shiitak, wood-ear  and onion | rice | wine 




 
  • nothing beats simple stir-fry