BREAKFAST --- coffee
LUNCH --- rice with tong-hao porridge
AFTERNOON-TEATIME --- apple
DINNER --- ( at Susann's) Swiss dinner : pastry puff | apple cider | stuffed tomato with smoked fish, egg and cheese | egg noodles | chicken in cream and wine sauce | sauteed green vegetables | flan | carrot cake | wine
- warm and bright, food from snow capped mountains