WEEKEND BREAKFAST --- coffee | bread | cheese | fruit
AFTERNOON-TEATIME --- tea
DINNER --- simmered kabocha | sauteed bitter melon | parboiled tong-hao greens | rice
shipment from MOMA
Noguchi lamp
Japanese bellflower "桔梗“ newly planted
grassy early fall collection
impressive hole in Bread Furst baguette
- flavorful vegetables