Wednesday, March 3, 2010

Dumplings again?

3-03-2010 Wed. chilly, drizzle

BREAKFAST --- coffee | flute cookie
LUNCH --- pasta with sauteed shrimp (leftover)
AFTERNOON-TEATIME --- green tea | apple
DINNER --- egg and tomato soup | steamed dumplings with fillings of minced chicken, shiitake and bok choy | red wine


  • yes, got to have dumplings every two weeks or life would lose its stability.