BREAKFAST --- coffee
LUNCH --- rice with sauteed shrimp and bean sprouts
AFTERNOON-TEATIME --- peach and plums
DINNER --- fennel salad | piadine ( Italian flat bread ) | sauteed chayote, mushroom and red pepper | stir-fried chive flowers and smoked tofu | beer
- Piadine is a stove-top thin flat bread, no yeast and no oven involved.