WEEKEND BREAKFAST --- coffee | baguette | brie | watermelon | Concord grapes | middle eastern style yogurt | peach and raspberries with raspberry sorbet
AFTERNOON-TEATIME --- green tea | grapes
DINNER --- rice soup with minced salmon and scallion ( Cantonese style fish congee ) | pickled celtuce | spicy cured smelt | pan-fried dumplings | garlic bread || Napoleon cake | red wine
- rice soup is a simple comfort food, perfect for a relaxed Sunday light meal