WEEKEND BREAKFAST --- coffee | croissant | bread and cheese | watermelon | blueberries | champagne grapes
AFTERNOON-TEATIME --- lychee | tea
DINNER --- bamya : Mediterranean-style stew of okra, eggplant and lotus root in fresh tomato sauce | stir-fried pork kidney and banana pepper | homemade semolina bread | salad | wine
- first try on both bamya stew and quick stir-fried kidney.
- semolina bread is smooth and dense, works well with stew dish