Saturday, May 10, 2014

River, Castles and Riesling wines

5-10-2014. chilly, rain 


BREAKFAST --- coffee | croissant 
LUNCH --- boiled German white sausage | pretzel  and mustard   
AFTERNOON-TEATIME --- ( at Loreley Cafe ) coffee | black forest cake 
APPETIZER-TIME --- (at riesling winery ) local sausage | liverwurst | bread | riesling tasting
DINNER --- ( at Sonia's)  steamed potatoes | steamed white asparagus with hollandaise sauce | wine 














  • morning is for the village market, afternoon is for a tour of Rhine and wineries