Friday, September 4, 2015

foot long green gourd

9-04-2015 Fri. hot, sunny. 


BREAKFAST --- coffee
LUNCH --- chili verde 
AFTERNOON-TEATIME --- peach 
DINNER --- sauteed green gourd with tomato and beech mushroom | boiled new potatoes | salad | Spanish ham | wine 








  • continue to have the other half of the gourd