Monday, July 19, 2010

Chive flower buds

7-19-2010 Mon. warm and humid

BREAKFAST --- coffee
LUNCH --- new potato and pasta
AFTERNOON-TEATIME
--- cherries
DINNER --- sauteed okra and king mushroom | stir-fired chive flower buds and spice cured tofu | rice marinated boiled chicken (drunken chicken) | rice | red wine



  • chive flower buds have everything healthy and tasty: green, rich in fiber, subtle sweet taste of roasted garlic.