11-21--27-2022
DINNERS ---Roasted Brussels Sprouts With Cinnamon-Butter Yogurt and Chestnuts | cocktail shrimp | homemade apple tarte tatin | tonghao porridge with roasted peanuts | potato salad | red stem chard with pine nuts | roasted short ribs | steamed bronzino with thyme and lime | homemade no knead bread | homemade orange and dates bread | stewed tofu skin rolls, shiitake, daikon, and eggs | | ( at Glenstone cafe) hot cider and fresh fries