HOLIDAY PRESENTS from Family
new rice from Japan
art ceramics from Mexico
Wounaan Werregue palm basket from Colombia
NEW YEARS EVE DINNER --- Ochazuke with polished new rice, dashi, pickled plum, roasted seaweed, pickled tiny fish, salmon flakes, wasabi | parboiled winter greens | Oden with fish cake, fried tofu, taro root, daikon, mountain yam
NEW YEARS DAY --- home baked cinnamon roll bread | homemade Mexican chili sauces: Oaxacan Pasilla salsa, Guajillo garlic salsa , arbol tomato salsa | simmered black beans with Coyoacan dark chocolate spices | home baked whole wheat flat bread | spicy braised pork | caramelized onion | fried eggs | cilantro and pomegranate
