BREAKFAST --- coffee
LUNCH --- Turkish clam rice
AFTERNOON-TEATIME ---apple
DINNER ---sauteed king mushroom, Chinese summer gourd and tomato | sauteed Chinese greens | rice | salad | wine
- the gourd has silky and slippery texture
Tuesday, June 9, 2015
silky gourd
6-09-2011 Tue. warm, sunny.
BREAKFAST --- coffee
LUNCH --- Turkish clam rice
AFTERNOON-TEATIME ---apple
DINNER ---sauteed king mushroom, Chinese summer gourd and tomato | sauteed Chinese greens | rice | salad | wine
BREAKFAST --- coffee
LUNCH --- Turkish clam rice
AFTERNOON-TEATIME ---apple
DINNER ---sauteed king mushroom, Chinese summer gourd and tomato | sauteed Chinese greens | rice | salad | wine
Labels:
Chinese home cooking,
chinese vegetables
Blog Archive
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2015
(365)
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June
(30)
- On the bank of Vltava
- beer hall
- Lunch at the Terrace
- Room with a view
- going to see the castle
- eel bowl and sushi
- pasta , twisted version
- lean meal
- everything cool
- herb harvest
- shishito and fresh corn have arrived
- Pizzeria Locale
- Creek, Canyon and Jax fish house
- Sushi Zanmai
- around the pond
- Izakaya Amu
- eggs and asparagus
- Burrata from Wisconsin
- all we got by Friday
- get fresh peas when you can
- bitter melons and eggplants
- silky gourd
- early summer vegetables and flowers
- a fruit in jade and ruby
- new potatoes and peas
- Chinese taco buns
- first fresh peas of the year
- autopilot mood in making dumpling
- Tuesday ritual
- Shanghai-style smoked fish
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▼
June
(30)