butternut squash and apple soup

10-04-2019 Fri. 


 DINNER --- kung-pao chicken | rice  | butternut squash and apple soup  with grated apple

• first fall dish , super smooth and curry flavor 

twin soup dinner

2-25-2016 Thu. cold, clouds.  


BREAKFAST --- coffee  
LUNCH --- pasta 
AFTERNOON-TEATIME --- apple
DINNER --- butternut squash and apple soup |  soup wonton 

 

• a rare dinner alone

rock fish

11-28-2015 Sat. mild, cloudy.  


WEEKEND BREAKFAST --- coffee | croissant | bread and cheese | grapefruit 
AFTERNOON-TEATIME --- tea
DINNER --- butternut squash and apple soup | French lentils with parsley | sauteed spinach | BBQ pork | pan-fried rock fish | wine

 

• a 3-lb rock fish, three ways, pan-fried is for today.

Christmas preview

12-20-2014 Sat. chilly, rain.  


BREAKFAST --- coffee
BIG-FAMILY-LUNCH --- ceviche in endives | roasted golden beets and pear salad with goat cheese | butternut squash and apple soup | roasted delicata squash stuffed with seasoned quinoa and mushroom | wine | apple pie
AFTERNOON-TEATIME ---  tea
DINNER --- leftovers 

 

• all look like Christmas

Potato, loaded in French way

12-09-2012 Sun. mild, fog and rain. 


WEEKEND BREAKFAST --- coffee with Baileys | scallion pancake | apple 
AFTERNOON-TEATIME ---  tea | pomegranate 
DINNER --- ( cooked with Philippe ) baked Japanese sweet potato fries | seaweed rice crackers || creamy butternut squash and granny Smith apple  soup | marinated and seared sea scallops with lemon shallot and pomegranate sauce | potato gratin with dry white wine, smoked bacon, caramelized onion and cheese |  steamed short ribs in crashed rice and spices | sauteed young mustard greens | wine | Grand Marnier cake 

 

• a collaboration on food

Butternut and apple soup

1-15-2010 Sat. less cold, cloudy.


WEEKEND BREAKFAST --- coffee | coconut cream bread | Norwegian pancake with apple AFTERNOON-TEATIME --- green tea
DINNER --- manila clams poached in white wine | baked Japanese sweet potato | butternut and apple cream soup | boiled quinoa with fennel, roasted piquillo pepper, and tamotillo green sauce | sauteed Swiss chard | Lagunitas Brown Shugga beer

squash soup

quinoa

• nutty, tart, sweet and creamy, a hearty soup to warm up in the deep winter