Showing posts with label new orleans cuisine. Show all posts
Showing posts with label new orleans cuisine. Show all posts

Wednesday, September 13, 2017

scallop and sausage gumbo

9-13-2017 Wed.  


  DINNER ---scallop and sausage gumbo | homemade humus and bread | salad 







  •  butter and flour in the essential ingredient, full flavor with intensity

Friday, February 1, 2013

can you pronuce Sardou, Etouffee, and Beignets

2-1-2013 Fri. cold, high wind.  

BREAKFAST --- tea 
AFTERNOON-TEATIME --- milk and egg
DINNER --- ( at Marilu's) crab meat Sardou with artichoke and creamy spinach | shrimp Etouffee  with brown rice | sweet potato tart | Beignets with Chicory coffee 







 
  • New Orleans cuisine. the best part is Beignets= fresh doughnuts 

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