5-04--10-2026
DINNERS ---
asparagus + basil pesto pasta
smoked steelhead trout
asparagus with scrambled eggs
zucchini fritter
bitter melon
asparagus with fried garlic sauce citrus and saffron cod
stir-fried Chinese celery, fried tofu, and Taiwan sausage
steamed artichoke
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spring flowers in the garden
=== colors and textures seen at the local art fair
fused glass