curry cauliflower

5-06-2020 Wed. 


 DINNER --- smoked trout | guacamole | curry cauliflower with roasted red pepper | pan-fried Brussels sprouts 

• nice texture of cauliflower and Brussels sprouts 

curry cauliflowers

4-18-2019 Thu. 


 DINNER ---  curry cauliflower | parboiled dandelion and smoked tofu | rice | homemade butter cookies 

• desperate on finding good cookies. 

Ellsworth Kelly, then goat curry

10-07-2017 Sat. sunny, warm



WEEKEND BREAKFAST --- coffee  | croissant | bread and cheese | fruit 
AFTERNOON-TEATIME --- parboiled fresh soy beans 
DINNER --- ( at Himalayan Heritage )  Nepalese cuisine

GlenStone

***

• Glen Stone revisit 
• good cooking at the local Nepalese restaurant. Goat curry, an array of vegetables  

mussels in curried broth

7-16-2016 Sat., warm, shower.


 WEEKEND BREAKFAST --- coffee | croissant | watermelon | raspberries | bread and cheese
AFTERNOON-TEATIME ---lychee
DINNER --- guacamole and crackers | cocktail | mussels simmered in curry, garlic and ginger broth | bread | salad | wine

•  excellent mussels. short-time simmering in shallow broth seasoned by fresh garlic, ginger, lemon zest,  a pinch of curry spice, a dash of lemon juice, super tender and flavorful. 

curry cauliflowers

5-10-2016 Tue. chilly, rain. 


BREAKFAST --- coffee
LUNCH --- rice and vegetables  
AFTERNOON-TEATIME --- apple
DINNER --- pan-fried pork chop | curry cauliflowers and tomato | rice | salad | wine 

 

• rush all the way

scalloped potatoes

6-11-2014 Wed. humid, rain.  


BREAKFAST --- coffee
LUNCH --- steamed dumplings 
AFTERNOON-TEATIME --- nectarine 
DINNER --- pan-fried scalloped potatoes | sauteed green chili with smoked tofu | curry cauliflower | Zong-zi|  salad | wine

 

• red-skin potatoes worked pretty well with scalloped form.

curry cauliflower

3-24-2014 Mon. cold, cloudy.  


BREAKFAST --- coffee
LUNCH --- rice with kao-fu 
AFTERNOON-TEATIME ---  apple
DINNER ---  baked Japanese sweet potato fries |  pan-fried Brussels sprouts |  curried cauliflowers with roasted red pepper | tong-hao porridge with crushed peanuts | rice | wine 

 

• one half of the pretty cauliflower