Showing posts with label japanese and chinese vegetables. Show all posts
Showing posts with label japanese and chinese vegetables. Show all posts

Monday, January 6, 2020

winter seasonal , daikon and yellow chives

1-06-2020 Mon. 


 DINNER --- simmered daikon in dash broth with dried shrimp, ginger and scallion | scrambled eggs with yellow chives | rice 




  • sweet in winter 

Thursday, August 16, 2018

lotus root and etc.

8-16-2018 Thu. 


DINNER ---  homemade dark chocolate bread |  sauteed green gourd, shiitake and okra |  sweet sour lotus root | yellow chives with scrambled eggs | pan fried shishito peppers 


dark chocolate bread 

similar surface pattern in pottery 




  • produce from the local Japanese store. 

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