put together

5-16-2017 Tue.  


 DINNER --- fennel salad | pasta with roasted red pepper, smoked mussels and arugula wine

•  creative combination based on limited ingredients available.

smoky and sweet

10-01-2014 Wed. mild, cloudy.  


BREAKFAST --- coffee
LUNCH --- rice with cabbage 
AFTERNOON-TEATIME --- apple
DINNER --- pasta with roasted red pepper sauce | sauteed chard | salad | wine 

 

• too busy to eat on time

tuna in olive oil and pasta

6-18-2013 Tue. mild, rain.  


BREAKFAST --- coffee
LUNCH --- brown rice with green beans 
AFTERNOON-TEATIME --- peach
DINNER ---  green and black olives and marinated Gigante beans | pasta with oyster mushroom, roasted red pepper and  white tuna | sauteed radicchio | sauteed spinach with garlic and chili sauce | fennel and cherry tomato salad | wine 

 

•  innovative pasta sauce made from randomly found ingredients, tasted pretty good.

Chicken or pasta? no thanks

6-13-2010 Sun. hot, sunny


WEEKEND BREAKFAST --- coffee | mint yogurt | scallion and radish pancakes | strawberries AFTERNOON-TEATIME --- green tea | dried plums
DINNER --- scrambled eggs with leek | roasted red pepper and marinated king mushroom | chive flowers and tofu | rice | white wine

• had an early dinner so to skip the airline food of "Chicken or pasta" later.