Showing posts with label braised short ribs. Show all posts
Showing posts with label braised short ribs. Show all posts

Saturday, December 7, 2019

braised short ribs with fresh chestnuts

12-07-2019 Sat. 


WEEKEND BREAKFAST --- coffee | bread and cheese | croissant | raspberries | grapefruit 
AFTERNOON-TEATIME ---  cold cuts and cheese | wine 
AFTER-CONCERT-DINNER --- wine and soy braised short ribs with fresh chestnuts  | french green beans 









  • a festive program for the end-of-year concert 

Sunday, April 6, 2014

the first garden day

4-06-2014 Sun. mild, sunny. 



WEEKEND-BREAKFAST --- coffee | bread and cheese | apple | grapes | Ji-cai wonton
AFTERNOON-TEATIME ---tea
DINNER --- fresh mozzarella and fennel salad | wine and soy braised short ribs | sauteed snow peas and celery | rice | wine

 
  • first decent weather  for some serious garden work. a cold winter killed many flower buds and some black bamboos 

Friday, January 17, 2014

Winter squash and short ribs

1-17-2014 Fri. cold, sunny.  


 BREAKFAST --- coffee
 LUNCH --- potato stew and carrots
 AFTERNOON-TEATIME --- apple
 DINNER ---   winter squash and apple soup | Shanghai-style wine and soy braised short ribs | stir-fried chive flowers with smoked tofu | rice | wine 




 
  •   slow cooking  for TGF evening

Saturday, November 23, 2013

Shanghai-style braised pork and chestnuts

11-23-2013 Sat. chilly, windy.  


 WEEKEND BREAKFAST --- coffee | croissant | scallion pancake | apple | grapes
 AFTERNOON-TEATIME --- tea
 DINNER --- shanghai style braised short ribs with chestnuts and quail eggs | stir-fried green beans | rice | wine 



  •  go easy and  homey 

Thursday, April 4, 2013

short ribs with star anise

4-04-2013 Thu. chilly, cloudy.  


BREAKFAST --- coffee
LUNCH --- rice soup | steamed dumplings 
AFTERNOON-TEATIME --- tea
DINNER --- wine and soy braised short ribs with star anise and ginger | sauteed spicy eggplant | rice | wine 



 
  • it is still cold out there.

Thursday, March 14, 2013

wine-braised short ribs

3-14-2013 Thu. cold, sunny.  


BREAKFAST --- coffee
LUNCH --- rice with mustard greens
AFTERNOON-TEATIME --- apple
DINNER --- butternut squash and apple soup | wine and soy braised short ribs with star anise and ginger | sauteed mustard greens | lightly pickled cucumber and cherry tomato salad | rice | wine 




 
  • pretty cold still, not quite the time for cool salad yet

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