DINNER --- Syrian style eggplant relish | Iranian style flat bread | guacamole | Swedish crisp bread
- mostly from yesterday's party
Sunday, September 30, 2018
finger food all over
9-30-2018 Sun.
DINNER --- Syrian style eggplant relish | Iranian style flat bread | guacamole | Swedish crisp bread
DINNER --- Syrian style eggplant relish | Iranian style flat bread | guacamole | Swedish crisp bread
Labels:
finger food
Blog Archive
-
▼
2018
(365)
-
▼
September
(30)
- finger food all over
- a star-rated party for the jazz band
- a pretty collection of buns
- Japanese vegetables
- duck confit without duck fat
- marinated and chilled manila clams
- Shanghai special: sweet sour yellow crocker
- fennel seeds brined and grilled pork chop
- barley with spinach pesto
- home baked plum cake
- a midweek load from farmer's market
- ratatouille and purple potato bread
- whole chicken three ways
- soy braised chicken
- vegetable fritters
- Apulian - Southern Italian!
- duck confit
- home baked sea moss flavored bread
- kabocha and mizuna
- eggplant with fermented fava bean sauce
- clam chowder
- winter melon, two ways
- Ochazuke, elaborated version
- last bit of the week
- pasta with vegetable ragu sauce
- Korean kimchi pancake
- fall-back Chinese home cooking
- Syrian style eggplant relish
- silver pomfret, more bread
- baking and simmering
-
▼
September
(30)