to glacier mountains

8-03-2016 Wed. cool, sun and clouds.

  
 BREAKFAST --- coffee | egg, bacon and bread | fruit 
 LUNCH Picnic--- ( on the road to glacier region Norway) salmon sashimi | Bolle | Norwegian brown goat cheese | crisp bread | Kaviarmix in tube | raspberries 
DINNER --- ( at the mountain hut ) crisp bread with mackerel in tomato sauce, cheese, and chorizo | sauteed snap peas and green peas | beer | Cornetto ice cream

•  gorgeous mountain and sea, gorgeous sunshine sky. 
• made half way up to the first cluster of cabins.  

Thai curry stew, Norwigian boller

02-12-2012 Sun. cold wind, clouds.



WEEKEND BREAKFAST --- coffee | popovers with apple | grapefruit
AFTERNOON-TEATIME --- green tea
DINNER --- Thai green curry stew of fish, shrimp and lotus root | sauteed kale | baked Japanese sweet potato | rice | wine || Norwegian boller

popover with apple


Norwegian boller with raisin

Thai green curry fish stew

• the coldest day so far this winter. a fine day to have Thai curry stew with a kick of hot and sour ingredients found at Thai Market: hot chili, Kaffir lime leaves, lemongrass, Three-Crab fish sauce, galangal.
• two sessions of baking: popovers in the morning and Norwegian bollers for the evening.
  

Norwegian boller and goat cheese

2-20-2010 Sun. warm, sunny


WEEKEND BREAKFAST --- tea | cherries
AFTERNOON-TEATIME --- (at Frognerparken) beer | (at Deli de luca ) boller, coffee
DINNER --- (at Havfruen) scallop with mushroom | grilled sole and potatoes | grilled king prawn with ratatouille and rice | brown goat cheese | tea

Norwegian woods in Baerum

Frogner park

Norwegian boller and brown goat cheese

• boller is a kind of sweet roll, ubiquitous in Norway like donuts. brown goat cheese is sweet and creamy like caramel.