fried sliced sweet potato

1-10-2017 Tue.  


  DINNER ---simmered tomato and cauliflower | fried potato balls | yam tempura 

 

•  fried battered yam similar  as Japanese  tempura or Afghan food Pakowray Kachalu

Peruvian cuisine at la Mar S.F.

12-05-2011 Mon. mild, sunny.



BREAKFAST --- coffee | apple
LUNCH --- ( at Sorabol Korean BBQ in SF) kalbi (Korean BBQ beef short ribs) | yam noodles | rice |tofu with chili | pickled radish | sauteed spinach AFTERNOON-TEATIME --- tea
DINNER --- ( at la Mar ceblcheria Peruvian in SF) Peruvian potato and yam chips with two dips | cebiche clásico : California Halibut in a classic leche de tigre with red onion,habanero, Peruvian corn and yam | causa casera: Yellow potato causa, artichokes, asparagus, avocado and tomato confit with basil cilantro oil | carne anticuchos : Grilled skirt steak, fried potatoes, Peruvian corn, spicy panchita and rocoto sauce | arroz jugoso: Prawns, clams, mussels, calamari, white fish and vegetables in a juicy arborio rice with a blend of Peruvian ajis | wine | chocolate sphere with ice cream filling and raspberry compote

by the sea

cebiche and causas


anticuchos



platos de fondo



"global warming special" - chocolate sphere melting

• la Mar in S.F. is the first outlet in US by Peruvian chef Gastón Acuri, interesting food with ingredients of seafood, Peruvian potatoes, grains and corns. the executive chef tonight is a young third -generation of Japanese Peruvian.
  

homemade three course Afghan dinner

10-23-2011 Sun. mild, sun.


WEEKEND BREAKFAST --- coffee | milk and egg | pear
AFTERNOON-TEATIME --- green tea
DINNER --- Pakowray Kachalu Afghan-style fried slices of sweet potato | Qabili Pilau Afghan baked rice with lamb shank | Chalow Sabsi Afghan-style sauteed baby spinach with garlic, onion | wine

• so simple and delicious, Afghan cuisine
  

Afghan food

12-03-2010 Fri. cold, cloudy.


BREAKFAST --- coffee | LU chocolate cookie
LUNCH --- pasta with ragu sauce ( leftovers)
AFTERNOON-TEATIME --- clementine
DINNER --- ( at F. Afghan restaurant ) Aushak ( scallion-filled dumplings topped with yogurt and meat sauce) | Pakowray Kachalu (fried slices of sweet potatoes ) | Bulanee (turnovers stuffed with spiced scallions and herbs ) | quabili pilau (braised lamb shank with carrots, raisins and basmati rice ) | fine-chopped sauteed spinach | wine | rice pudding | baklava ( phyllo dough with chopped nuts ) | espresso

bulanee, pakowray kachalu, & quabili pilau

• warm and hearty Afghan food in the neighborhood restaurant.