DINNER --- ( for O&F, M.M.) cava | baked Japanese sweet potato fries | pan-fried gyoza || sake | Ji-cai wonton soup | steamed Chinese eggplant with sauce of minced garlic,rice vinegar, sesame oil and pickled Thai chili, Thai basil | pan-fried stuffed lotus root | sauteed snap peas | simmered kao-fu pot: kao-fu, tofu skin rolls, shittake mushroom, day lily buds, wood ear, roasted red pepper, star anise, fresh ginger, and nagaimo yam | rice || scotch whisky | French pastry | rambutan fruit
- a good combination
