BREAKFAST --- coffee
LUNCH --- pasta with pork tenderloin and leek
AFTERNOON-TEATIME --- apple
PRE-DINNER-DRINK ---( at W.R.C. Paul's art show opening) wine
DINNER --- ( at K. Sushi ) ankimo (monkfish liver) | mackerel nigiri | miso-marinated and grilled salmon jaw | Ichiban beer
- monkfish has a beast-like look, ankimo is a beauty of Japanese foie gras. Unfortunately the beauty was presented in a wrong way at K. Sushi.
