DINNER --- Chinese taco with bbq pork shoulder, caramelized onion and chili, cilantro
- pork from the 2nd local Chinese market, better quality. marinated for 2 days, 375 degree for 1 hour and half.
Wednesday, January 17, 2018
Chinese taco
1-17-2018 Wed.
DINNER --- Chinese taco with bbq pork shoulder, caramelized onion and chili, cilantro
DINNER --- Chinese taco with bbq pork shoulder, caramelized onion and chili, cilantro
Labels:
Cantonese barbecued pork,
Chinese taco bun
Blog Archive
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2018
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January
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- ramen soup
- sweet and fragrant carrots
- green porridge
- Linguine con le Vongole
- steamed short ribs with roasted crushed rice and f...
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- steamed dumplings
- apple and cranberry scone
- pork three ways: French, Italian and Chinese
- herrings pickled Russian way
- a bowl of noodles
- Chinese taco
- potato and chorizo stew
- lamb ragu
- lots of home baking
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- sushi treat
- barley and kale
- stuffed bell peppers
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- all in one pot
- New Year with champagne, caviar, cognac, chocolate
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January
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