9-18--24-2023
DINNERS --- ratatouille | grilled octopus and leek | grilled shishito | pan-fried gyoza | pan-fried garlic pawn | sauteed bitter melon with mushroom | sauteed sweet corn with chili pepper | baby potatoes with mustard sauce and rosemary | parboiled baby kale | broiled lamb chop | parboiled red stem chard | broiled salmon | sauteed fresh peas with bean curd | french lentils
