fresh corn clam chowder, crispy seasoned rice with tuna

8-18--24-2025 

a couple of good recipes from NYT Cooking 

fresh corn cod clam chowder 

crispy seasoned rice with canned tuna and garlic scape 

napa cabbage soup with tofu and beech mushroom 

pasta with radicchio, okra and roasted red pepper 

caramelized carrot and onion with herbs 

homemade baba ganoush 

drink and snacks 

pan-fried pork cutlet 

parboiled kale and garlic

sauteed silk gourd, tomato and king mushroom

homemade cranberry and apple scone 

food for hummingbirds, butterflies and bees 

back to rolling board: homemade gnocchi and cottage-cheese bread

8-05--17-2025

post-travel home-sick 

home baked cottage cheese+dill+onion bread 

congee

home made gnocchi 

home made roasted red pepper+okra sauce 

'

from farmer's market 

Korean beef short ribs 

Taiwanese style fried rice 

beansprouts and garlic scape 

 glorious trays  from Hinata 

soba 

late summer garden portraits 

at sunset 

summer along the north west coastline

7-28--8-04-2025 

 Vancouver 

Fanny Bay Oyster Bar 

to mountain 

Lebanese restaurant in the mountain town 

Vancouver Gastown 

local bakery and coffee 

an independent bookstore 

sunset in lighthouse park 

Korean and Japanese noodles in neighborhood restaurant 

in residence 

local fruits from Farm to Table Grocery 

on Marine Drive 

a new device for music 

a finding on the bookshelf 

in the garden 

'\

drink to the fading light 

'

cross the border to south... 

wild blackberries from P's backyard 

Afghan food in Wallingford neighborhood 

I's new backyard 

Italian  food in Issaquah 

rail  history in Issaquah 

train station with mail bag swing hook 

log steam winch

Rt 11 north 

Bakery in Edison WA

future residence 

above wood workshop showroom 

Oyester Bar at Chuckanut 

Fairhaven WA 

cross back north

Richmond the new HK 

lamb soup 

shao-bing 

lamb cumin spicy skwer