duck two ways

11-17-2013 Sun. mild, damp.  


WEEKEND BREAKFAST --- coffee | limpa bread | apple | tangerine 
AFTERNOON-TEATIME --- tea | green tomato chutney and crackers 
DINNER ---  twice cooked duck served in Peking duck style with scallions, thin pancake and homemade hoisin sauce | clay pot of noodle with wine simmered duck | wine

 

•   clay pot of simmered noodles with duck and broth, the layering sequence and timing  need more experiments

Peking duck

10-28-2010 Thu. cool, sunny.


BREAKFAST --- coffee
LUNCH --- ( on the plane) fried noodles with pork and vegetables
AFTERNOON-TEATIME --- tea
DINNER --- ( at shawn and Betsy's ) wine | Peking duck | stir-fried mong bean noodles with chives | cucumber salad with garlic and vinegar dressing

• had a good time to drink wine, roll Peking duck with thin pancakes and chat with friends in their Beijing house. Food was prepared by a maid with ordered-in Peking duck