Showing posts with label bay scallop. Show all posts
Showing posts with label bay scallop. Show all posts

Tuesday, July 9, 2019

hot and cool

7-09-2019 Tue. 


 DINNER ---  bay scallop ceviche with cucumber and Chinese Yam | simmered Chinese eggplant with fermented fava bean sauce  | rice 



  • quite a contrast and complementary at the same time 

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