BREAKFAST --- coffee with baileys | popover | apple
LUNCH --- pasta with porcini sauce
AFTERNOON-TEATIME --- green tea
DINNER --- Tom Yum Talay :Thai-style hot & sour seafood soup with squid, shrimp and broth of lemongrass, Kaffir lime leaves, leek, ginger,Thai chili, lime juice, and fish sauce | stir-fried winter bamboo shoot, carrot and black mushroom | rice | wine
popover
lemon grass, kaffir lime leaves, mushrooms
Tom Yum Talay - popover is so dramatically popped over... one egg for all and in the oven for 45 minutes at 375 degrees
- Tom Yum Talay is Thai-style hot & sour soup with seafood, rather different flavor from its Chinese counterpart, lighter and more fresh ingredients to provide the hot and sour taste.
