BREAKFAST --- coffee
LUNCH --- scallion pancake
AFTERNOON-TEATIME --- apple
DINNER --- homemade sage bread | sage and garlic soup with egg and bread | wine
- a big bundle of fresh sage from Drew's garden, made into the sage bread and the Provencal sage garlic egg soup.
- this is an impressive low cost meal: two eggs, some sage leaves, flour, olive oil, garlic.
