DINNER --- steamed bronzino | English peas with Italian ham | pan-fried Brussels sprouts
- Euro collection
Tuesday, February 18, 2020
green and round
2-18-2020 Tue.
DINNER --- steamed bronzino | English peas with Italian ham | pan-fried Brussels sprouts
DINNER --- steamed bronzino | English peas with Italian ham | pan-fried Brussels sprouts
Labels:
quick weekday dinner
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2020
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February
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- Goa Indian cuisine at Pappe
- wood-ear, daylily bud, gingko seeds and shiitake
- taro root, lotus root
- eggplant and pea shoots
- curry leaves, lemon juice
- vegetable week starts
- different shades of green and silver
- big bowl of noodle and small bowl of dumpling
- put together in a hurry
- chive flowers
- rainbow color, full spectrum flavor
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- home baked 24h no-knead bread
- tabletop steaming clams in wine broth infused with...
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- potluck for a lovely rose day party
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- smoked trout and cocktails
- back to solid food
- cleansing continues
- daikon soup for winter cleansing
- Kao-fu stew
- colorful vegetable ensemble
- Superbowl specials: wings and homemade pizza
- baked fish and sweet potato
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February
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