Showing posts with label San Francesco. Show all posts
Showing posts with label San Francesco. Show all posts

Tuesday, December 16, 2014

ceviche and squid ink pasta

12-16-2014 Tue. cool, cloudy to rain.  


BREAKFAST ---  ( at Blue Bottle, SF ) coffee
LUNCH --- ( at  Cholo Soy, Mission district ceviche  | duck and seasoned rice | potato with cream sauce |  purple corn drink ( chicha morada )
AFTERNOON-TEATIME --- ( at Chantal Guillon, SF)  tea | macaron 
DINNER --- ( at Verbena, SF)  lamb terrine and toast with fermented tiny green beans and | salad ( dandelion greens, parsnip, apple, hazelnut, buttermilk ) | squid ink lumaconi pasta with scallops, sea urchin and yuzu | seafood stew ( broth: lemongrass , verbena, citrus , fennel, kalp ) | sourdough bread | apple candy cap cake with celery root ice cream and pomelo | wine 

















 
  • a log walk in SF. amazing Peruvian food in an office building hallway, and amazing squid ink pasta in Verbena.

Monday, December 15, 2014

hopping in the Ferry Building

12-15-2014 Mon. cool, light rain. 


BREAKFAST --- talk
LUNCH --- sandwich 
AFTERNOON-TEATIME --- coffee 
PRE-DINNER-DRINK --- ( at Hog Island Oyster, SF )  oysters | boquerones | cocktails DINNER --- ( at the Slanted Door, SF)  clay pot chicken | glass noodles with tofu skin | daikon rice cake | spare ribs | Vietnamese drip coffee with condensed milk | peppermint cotton candy | beer






 
  • superb oysters, good clay pot chicken

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