broiled mackerel pike, "autmn knife fish"

2-15-2014 Sat. cold, snow.  


WEEKEND BREAKFAST --- coffee | croissant | bread  and cheese | apple | grapefruit  AFTERNOON-TEATIME ---  tea
DINNER --- broiled mackerel pike with ponzu sauce | sauteed snow peas an bitter melon | butternut squash and apple soup | baguette | wine 

 

• these Japanese mackerel pike does look a silver knife

Ootoya is in NY, so is Boise Tea Parlor

4-21-2013 Sun. cool, sunny.  


WEEKEND LUNCH --- ( at Ootoya, Flatiron) grilled mackerel, beef and side dishes
AFTERNOON-TEATIME --- ( Boise Tea Parlor, West Village) mini cakes | coffee
DINNER --- congee | sauteed eggplant | pickled mustard greens 

 Tea Parlor

 

•  a beautiful day, cool and bright, West Village in a fairy tale setting