broiled mackerel pike, "autmn knife fish"

2-15-2014 Sat. cold, snow.  


WEEKEND BREAKFAST --- coffee | croissant | bread  and cheese | apple | grapefruit  AFTERNOON-TEATIME ---  tea
DINNER --- broiled mackerel pike with ponzu sauce | sauteed snow peas an bitter melon | butternut squash and apple soup | baguette | wine 

 

• these Japanese mackerel pike does look a silver knife