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5-28-2016 Sat. hot, sunny.
WEEKEND BREAKFAST --- coffee
| croissant | bread and cheese | mango | strawberries AFTERNOON-TEATIME --- mojito | oysters | guacamole and crackers | olives and pickles
DINNER --- buffalo mozzarella salad | sauteed Russian kale | homemade dark rye bread | baked red snapper | wine
- done a lot of work, deserve a cool drink with oysters
- red snapper was somewhat over done
7-05-2010 Mon. hot, sunny.
WEEKEND BREAKFAST --- coffee | scallion pancake | peaches | melon | middle eastern style yogurt
AFTERNOON-TEATIME --- mojito (crushed fresh mint leaves, lime, light rum, seltzer, a dash of bitters) | "drunken" chicken ( boiled chicken marinated with seasoned rice mine )
DINNER --- sauteed asparagus | stir-fried mushroom, smoked pork, and spring onions | rice | fennel salad | white wine
mojito
mushrooms and smoked pork- planted some mint in the garden, so there will be fresh supply for the summer drinks