BREAKFAST --- coffee
LUNCH --- tortilla and green tomato chuney
AFTERNOON-TEATIME --- tangerine
DINNER --- ( at Susann's) tuna dip and crackers | pumpkin soup with smoked salmon and pumpkin seeds | beef stroganoff with mushroom in sour cream tomato sauce | baked asparagus | fruit salad and ice cream | wine
- Susann hosted the first dinner of the season.