11-14--20-2022
DINNERS --- homemade pizza: topping sauces: tomato sauce, lamb ragu, eggplant relish | Turkish clam rice | cauliflowers with Greek yogurt and spices | sauteed baby squid with green onion and lemon juice | Chinese soup noodles with okra and shiitake| sauteed bitter melon and king mushroom | broiled lamb chop | homemade tater tots |
LUNCH --- (at G. Joe's ) pastrami sandwich | curly fries
BREAKFASTS --- homemade apple cranberry scones | omelette with cilantro
***G. Joe's***
last holdouts in the herb garden
- temperature goes down and cold wind has arrived
- onsite for the first time this year, lunch at G.Joe's
