DINNERS --- home baked savory bread: onion, cottage cheese and dill | braised manila clams with herbs and mountain yam noddles | margarita | cod and potato stew with chorizo and homemade Romesco sauce | burrata, tomato and avocado salad | pan-fried pork cutlet | parboiled baby potato with mustard and rosemary | sauteed zucchini and king mushroom | scrambled eggs with yellow chives |Chinese eggplant with onion and fermented fava bean sauce| sauteed asparagus | sauteed bean sprouts with tai basil and tofu | fried rice | broiled salmon | lychee
garden into summer
concert opera
