The colors and scents of summer

6-19-2011 Sun. warm, cloudy.


WEEKEND BREAKFAST --- coffee | bread | lychee | Hami melon
AFTERNOON-TEATIME --- green tea
DINNER --- fresh corn fritters | sauteed Roma beans | Maitake mushroom with Chorizo sausage sauteed in wine | rice, served with fresh tomatillo salsa verde | fennel and Romaine lettuce salad | wine

tomatillo, Roma beans,banana peppers,eggplant
fresh from farmer's market this morning...

...most to the dinner table this evening

• so much fresh produce at the farmer's market right now, first fresh sweet corns of the season, and tomatillo so green.