BREAKFAST --- coffee
LUNCH --- steamed dumplings
AFTERNOON-TEATIME --- cherries
DINNER --- pan-roasted stuffed sweet banana peppers | Sichuan-style spicy cabbage | seasoned rice with pork in reed leaf wrap | fennel and lettuce salad | Rose | mango with vanilla ice cream
- thousands of fireflies are out there flickering in the rosy twilight of long summer evening.
